TANGGUNG JAWAB HUKUM LABELISASI HALAL PELAKU UMKM PANGAN OLAHAN KEMASAN DI BANGKALAN

نویسندگان

چکیده

Halal food is a profitable business not only among Muslim-majority countries but also non-Muslim countries. Indonesia country with the largest Muslim population in world, Indonesia's position limited to market and has yet become an actor. The industry result of development halal supply chain where production goods or services from upstream downstream standards certification. In Indonesia, number certifications does match MSMEs for example Bangkalan district. No less than 166,768 units micro, small medium enterprises are located by absorbing workforce approximately 210,003 people. applicable procedure granting this label permit based on certificate issued MUI. Many products Micro, Small Medium Enterprises include without having certificate. This study aims find out factors that cause MSME producers processed Regency have certification identify legal responsibility packaged labeling. research was conducted observing primary data district then interviewing MSMEs. implication people can know understand about law labeling developing their businesses.

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ژورنال

عنوان ژورنال: Jurnal al-Ulum

سال: 2023

ISSN: ['2355-0104']

DOI: https://doi.org/10.31102/alulum.10.1.2023.51-63